“Explorator is part of our daily life; we browse through it every day. It is indispensable.”
Max Weber, CEO Sources Rosport
Main changes since the 17th edition: re-organisation of the content into two chapters “Restaurants” and “Receiving at home” with the addition of English summaries of restaurant presentations.
The “Restaurants” chapter, which has made the guide’s success for nearly two decades, is structured by district (for the capital) and regions (for the rest of the country) with well-informed comments in two languages, useful information, detailed maps and numerous quality photos presenting a selection of approximately 350 restaurants.
The “Receiving at home” chapter covers a selection of shops and artisans. The food trades on the one hand (butchers-delicatessens, chocolatiers, grocers, bakers-confectioners, wine merchants...) and other professionals on the other (equipment: table arts, etc.; services: producers, venues, etc.)
Throughout the year, Explorator is consulted and browsed due to the brand’s permanent presence (presence in kiosks, internet site, eNewsletter, promotions, numerous partnerships, presence at paperJam Business Club events).
Explorator is the undisputed leader in gastronomic guides in Luxembourg, a true reference for informed amateurs and professionals.
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